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hocho knife sakai takayuki

The knife was incorrectly shown on the website as in stock. The Paring knife is suitable design for peeling, cutting fruits and vegetables. The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. Sales emailed me to say it was out of stock and not due in for a month, would I like to wait, take a smaller knife or cancel the order. Highly recommended for GIFT of Anniversary as well as for Your Best Professional Cooking Experience. Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Santoku Knife 170mm with Japanese Lacquered Oak Handle [SAISEKI] $210.99 $175.99. Posted on : December 18, 2017 Last updated : December 18, 2017 Author : Shop Owner Category : Brands. Vergleichen Sie ; Anmelden oder Registrieren; Blog; Mitteilungsblatt; USD. Each knife is hand sharpened to ensure maximum sharpness out of the box. Home; Sushi & Sashimi … La caratteristica di Sakai Takayuki è nel taglio affilato e resistente, realizzato con un'accurata forgiatura e lucidatura con tecnologia tradizionale giapponese senza tempo da abili spadaccini. MENU. Direct Delivery from Japan Worldwide. On Sale. Made-in-Japan Kitchen Knives "Hocho"--- generally called Sashimi or Sushi Knives --- with Excellent Design and Unparalleled Tradition. We highly recommend you to once experience the excellent performance and beautility of the knives. Suishin is one of the excellent kitchen knife manufacturers in Sakai, Japan. Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition. Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai, known best as a home of cutlery for Professionals in Japan. Suche. Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba-Chinese) $1,851.99 $1,481.99. Hocho Knife King Naniwa Shapton Teori Other brands Knife Types All Knife Types Gyuto(Chef's Knife) Sashimi Knife(Sushi) Santoku knife Slicer(Sujihiki) ... Sakai Takayuki. This Takayuki limited production line is crafted out of a 33 layer Damascus-patterned Stainless blades with a core of Silver … Sakai Takayuki Knives has been cultivated through a long 600-year history. Menü umschalten . Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Fuguhiki(Sashimi) 240mm. MENU. Made-in-Japan Thousands Selection of Kitchen Knives --- Sashimi and Sushi Knife series --- with Excellent Design and Unparalleled Tradition. The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. Reasonable Knife Sets for better cooking experience If you cook at home almost every day for the time being, now is the time to care for your cutlery and procure what's missing in your kitchen, for more fulfilling indoor life. New SAKAI TAKAYUKI Popular Damascus Knife SETs Posted on : April 2, 2019 Last updated : July 4, 2019 Author : Shop Owner Category : Topics In response to our customers’ request for a 150mm petty knife, new popular line SETs of SAKAI TAKAYUKI 33-Layer Damascus series have gotten released. Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition. It's the first thing that two generations are certified. >> Check the details If you have any question, please feel free to contact us anytime. Marken Alle Marken … Marken Alle Marken … Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai, known best as a home of cutlery for Professionals in Japan. Sort By: On Sale. Vergleichen Sie ; Anmelden oder Registrieren; Blog; Mitteilungsblatt; USD. We highly recommend you to once experience the excellent performance and beautility of the knives. Sakai … Sakai Takayuki Knives has been cultivated through a long 600-year history. Hattori has made knives using a wide variety of steels for 40+ years. AUD CAD CHF CNY(RMB) EUR GBP INR NOK NZD RUB SGD USD; Suche ; Suche. Sakai Takayuki Knives di Aoki Hamono è stato coltivato attraverso una lunga storia di 600 anni a Sakai, una città conosciuta soprattutto come la patria delle posate per i professionisti in Giappone. You can select the blade materials in "Kasumitogi (White Steel)" and "INOX(Stainless Steel)". Get the latest updates on new products and upcoming sales. SAKAI SAKAI Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition. MENU. The mirror finished High-Ca. Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Kengata Gyuto - Kengata Santoku - Kiritsuke Yanagiba 270) $613.99 $490.99. Sakai Takayuki. Cuchillo multiusos parecido al cuchillo chef pero con acabado en punta. Menü umschalten . Hattori’s seasoned craftsmanship is respected by many knife makers around the world. In response to our customers' request, we’re pleased to announce our customers that the BEST popular line SETs of SAKAI TAKAYUKI 33-Layer Damascus series have get available at a reasonable price for a limited volume.Chef Knife, Slicer and. Posted on : July 2, 2020 Last updated : July 2, 2020 Author : Shop Owner Category : Damascus Knives, Brands, Steel Qualities. Sakai Takayuki The Shikisai series are traditionally forged knives with Japanese beauty, which work well for first time users as well as more experienced chefs. Kostenloser Versand bei Bestellungen über $250. Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Deba Knife 210mm. Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition. Maye you guys know this, on Sakai Takayuki Grand Chef series, there is either the Micarta Handle or the Resin. Small and compact size. The damascus pattern is believed at the forefront in the world. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Takayuki quality. Skip menu. His father, Takayuki Iwai, had also received the certification in 1994. We highly recommend you to once experience the Takayuki quality. Some professional chefs gave their positive feedback, “For the longer time I use it, I must have more understood the competitive advantage and … Small and compact size. In response to our customers' request for a 150mm petty knife, new popular line SETs of SAKAI TAKAYUKI 33-Layer Damascus series have gotten released. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Damascus knives give off a mystique from its own elegant pattern, toughness, and durability. We're pleased to introduce to you this Ginmaki Mirrored Honyaki series, the TOP line of Sakai Takayuki brand that has been cultivated through a long 600-year history by skilled craftsmen in Sakai, Japan. Tiny and cute looks, yet very useful knife. Well Designed Kanetsune KC-950 … All the Hocho … Each knife is hand sharpened to ensure maximum sharpness out of the box. $814.99 $678.99. Hattori has made knives using a wide variety of steels for 40+ years. Damascus Knives » Sakai Takayuki 33-Layered Gingami No.3 Damascus Knives; Sakai Takayuki 33-Layered Gingami No.3 Damascus Knives. On Sale. La caratteristica di Sakai Takayuki è nel taglio affilato e resistente, realizzato con un'accurata forgiatura e lucidatura con tecnologia tradizionale giapponese senza tempo da abili spadaccini. Sakai Takayuki Knives di Aoki Hamono è stato coltivato attraverso una lunga storia di 600 anni a Sakai, una città conosciuta soprattutto come la patria delle posate per i professionisti in Giappone. It's notable that they never use machines for mass production but their skilled hands, because they believe machine-made knives are often inferior than hand-made ones in quality. Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba) $1,530.99 $1,224.99 AUD CAD CHF CNY(RMB) EUR GBP INR NOK NZD RUB SGD USD; Suche ; Suche. Kostenloser Versand bei Bestellungen über $250. >> Check the details If you have any question, please feel free to contact us anytime. On Sale. El … Ogni coltello è … Sharp & Durable, Sakai Takayuki Premier Grade Japanese-style Knives; Sharp & Durable, Sakai Takayuki Premier Grade Japanese-style Knives. On Sale . Suche. Skip menu. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Get the latest updates on new products and upcoming sales, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kengata-Santoku Knife 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke Yanagiba and Saya SET (Kiritsuke Yanagiba 270mm - Saya), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto -Slicer -Santoku -Vegetable Knife(Nakiri) -Petty120), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto -Slicer -Santoku -Vegetable Knife(Nakiri) -Petty150), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Kiritsuke Yanagiba 270mm -Petty 120mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Kiritsuke Yanagiba 270mm -Petty 150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 120mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Santoku 180mm -Petty 120mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Santoku 180mm -Petty 150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Santoku 180mm -Vegetable Knife(Nakiri)160mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Slicer 240mm - Petty 120mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Slicer 240mm - Petty 150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Kengata Gyuto-Kengata Santoku), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba-Chinese), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Kengata Gyuto-Kengata Santoku), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty150-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba-Chinese), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Kengata Gyuto - Kengata Santoku - Kiritsuke Yanagiba 270), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Petty Knife(Utility) 80mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Santoku Knife 180mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Vegetable Knife 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Gyuto Knife 210mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Gyuto Knife 240mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Kengata Gyuto Knife 190mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210mm - Slicer240mm - Petty150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Gyuto210mm - Slicer240mm - Santoku170mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Kengata Gyuto190mm - Slicer240mm - Kengata Santoku160mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Kengata Gyuto190mm - Slicer240mm - Petty150mm - Gyuto210mm - Nakiri160mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Kengata Gyuto190mm - Slicer240mm - Petty150mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Steak Petty Knife120mm x 2pcs), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Nakiri(Vegetable) 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Petty Knife(Utility) 150mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Santoku Knife 170mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Steak Petty Knife 120mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife 210mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife 240mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife and Saya SET 210mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Gyuto Knife and Saya SET 240mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Kengata Gyuto Knife 190mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Kengata-Santoku Knife 160mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Nakiri(Vegetable) 160mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) 150mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) and Saya SET 150mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Santoku Knife 170mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Santoku Knife and Saya SET 170mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) and Saya SET 240mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Steak Petty Knife 120mm, Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Vegetable Knife and Saya SET 160mm, Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [KOKUSHIN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 210mm with Japanese Lacquered Oak Handle [SEIREN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SEIREN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOKUSHIN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SEIREN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SEIREN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SEIREN], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Oak Handle [SAISEKI], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Oak Handle [SAIU], Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Oak Handle [SEIREN]. Tiny and cute looks, yet very useful knife. Sakai Takayuki. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. … Hattori’s seasoned craftsmanship is respected by many knife makers around the world. Home; Sushi & Sashimi Knife; Newsletter; Official Shop; Contact Us; Latest Posts. Meant to be same series, however 2 different - I mean very different - markings are visible depending on the handle. The Paring knife is suitable design for peeling, cutting fruits and vegetables. Thank you for reading and best regards! 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Petty 120mm), Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm, Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Gyuto Knife 240mm, Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Gyuto Knife 210mm with Wenge Handle, Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 180mm, Sakai Takayuki 45-Layer Damascus Mirrored Japanese Chef's Paring Knife 80mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Petty 150mm), Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm, Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Vegetable Knife 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Butcher Knife 210mm, Magnolia Saya Sheath for 180mm Santoku Knife, Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Petty Knife(Utility) 150mm, Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 210mm, Magnolia Saya Sheath for 150mm Petty Knife(Utility), Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Japanese Gold Leaf Saya Sheath), Sakai Takayuki Homura Premium (Aogami 2 steel) Japanese Chef's Kengata Gyuto Knife 225mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Slicer 240mm - Petty 120mm), Sakai Takayuki 45-Layer Damascus Mirrored Japanese Chef's Petty Knife(Utility) 135mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Petty Knife(Utility) 150mm, Sakai Takayuki 45-Layer Damascus (Antler Handle) Japanese Chef's Gyuto Knife 240mm, Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef's Petty Knife SET (Petty 150mm x 3 types), Sakai Takayuki 45-Layer Damascus Goldish Tsuba Japanese Chef's Petty Knife SET (Petty 150mm x 3 pcs), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Santoku Knife 170mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Gold Star Stream Saya Sheath), Sakai Takayuki TUS Steel Japanese Chef's Slicer(Sujihiki) 270mm, Sakai Takayuki 45-Layer Damascus (Antler Handle) Japanese Chef's Gyuto Knife 210mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Santoku Knife 170mm with Wenge Handle, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke Yanagiba and Saya SET (Kiritsuke Yanagiba 270mm - Saya), Sakai Takayuki Grand Chef Kiritsuke Japanese Chef's Yanagiba(Sashimi) 260mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto 210mm - Santoku 180mm -Petty 120mm), Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Nakiri(Vegetable) 160mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Kengata-Santoku Knife 160mm, Magnolia Saya Sheath for 240mm Chef Knife(Gyuto), Sakai Takayuki TUS Steel Japanese Chef's Slicer(Sujihiki) 240mm, Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife 180mm, Sakai Takayuki INOX Japanese-style Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Gyuto Knife 240mm, Sakai Takayuki 63-Layer Damascus Japanese Chef's Gyuto Knife 210mm, Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Honesuki(Boning) 150mm, Magnolia Saya Sheath for 165mm Usuba(Vegetable), Sakai Takayuki 17-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke Yanagiba and Saya SET (Kiritsuke Yanagiba 300mm - Saya). The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. Each knife is hand sharpened to ensure maximum sharpness out of the box. I placed an order with Hocho Knife for a Sakai Takayuki Aogami Super Kurouchi Hammered WA Japanese Chef's Gyuto Knife and 2 whetstones. Cuchillo Kengata forjado enteramente a mano por maestros artesanos japoneses. Sakai Takayuki. Sort By: On Sale. Arched & Long 390mm Sakai Takayuki ZANGETSU Sakimaru-Yanagiba Knife Goh Umanosuke Yoshihiro Damascus Ginsan Silver 3 Steel Yanagiba Knife with Saya Cover Sakai Takayuki Aoniko Traditional & High Grade Japanese Style Knives This Japanese art engraved Kasumi knife series by Sakai Takayuki is a popular line of traditional forged knives which work well for first time users as well as more experienced chefs.The beautiful traditional picture or kanji characters on the blade is carefully hand-engraving by the skilled craftsperson who is one of the few art-engraviners with high-quality in Japan.The blade is made to put soft kitchen knife iron on … $ 175.99 Excellent Design and Unparalleled Tradition INOX ( Stainless Steel ).! … Damascus Knives and Sushi knife series -- - with Excellent Design and Unparalleled Tradition Sushi. And durability Latest updates on new products and upcoming sales $ 175.99 maximum sharpness of. 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